This is one of the most important mac & cheeses we’ve ever made. We’ve built special relationships with four innovative family farms in Montana, all of which use regenerative farming practices that help build soil health. The wheat and spelt in this pasta are grown with practices that are designed to help pull carbon from the air and store in the soil, which can help reduce greenhouse gases in our atmosphere. So while you benefit from a whopping 30 grams of whole grains per serving, Mother Earth benefits from farming practices that help protect and restore our planet!
Made with Goodness:
30g whole grain per serving
Made with 100% real cheese
Cheese from cows raised without antibiotics or synthetic hormones, and not treated with rBST