Ener-g Light Brown Rice Loaf - Case of 6 - 8 Oz
Our top selling gluten-free, low protein light bread made with brown rice and white rice. This bread is not your typical gluten-free white bread. It's light, soft, and airy. The Light Brown Rice Loaf is lower in calories, fat, and carbs than our regular Brown Rice Loaf.
Remember that Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.
This is now a verified product by the Non-GMO Project.
Ingredients : filtered water, brown rice flour, rice flour, tapioca starch, high oleic safflower oil, pear juice concentrate, methylcellulose, organic tapioca syrup, yeast, salt, orange citrus fiber, sodium carboxymethylcellulose, baking powder (glucono delta lactone, calcium carbonate & magnesium carbonate), calcium phosphate. enriched with thiamin (vitamin b1), riboflavin (vitamin b2), niacin, iron, folic acid and vitamin d.