Traditionally, English Breakfast is a Chinese Black tea. We selected a beautiful organically grown gold-tipped China Black from the Fujian Province and have blended it with an organically grown Assam Tea from India. We found that the teas complemented each other very well.
Studies have found that black tea can be useful for stronger bones and oral health by reducing plaque and restricting bacteria growth that cause cavities and tooth decay. Black tea can reduce stress, increase energy, promote good gut health and flight off free radicals that can cause cancer.
Steep at 212 degrees for 2-5 minutes.
2.3 oz serves approximately 18-22 (6oz) cups of tea, 6.2 oz serves up to 50 cups (6 oz) cups of tea.
Ingredients : organic Indian black tea, organic Chinese black tea.
Caffeine Free : No
Country of Origin : Sri Lanka & India
