Teeccino Organic Dandelion Dark Roast Herbal Tea - 10 Bags - Case Of 6
Intense deep coffee notes from roasted ramón seeds, dandelion and chicory roots; unsweetened
French Roast gone dandelion; that was my inspiration when I created Dandelion Dark Roast for those who want to be gluten free. Remove the barley, add dandelion root, simple as that. But, what I didn’t fully realize was how dark roasted dandelion roots would add their own bitter flare to make this brew uniquely appealing to coffee and tea purists alike. Now I’ve discovered that people love that dandelion bitter under-note and of course, love the detox properties dandelion root stimulates in their bodies.
Every cup combines the health benefits of roasted dandelion root with roasted ramón seeds, French chicory roots and carob pods. Dandelion and chicory roots contain inulin, a prebiotic soluble fiber that feeds your probiotics, along with antioxidants, minerals and bitter stimulating effects on liver function.
Roasted ramón seeds, from the Maya Biosphere Reserve, are also called “Capomo” or the “corn tree” by the Maya, who drank this roasted brew before the Spaniards ever brought the coffee tree to the Americas. Combining the flavors notes of both chocolate and coffee, ramón seeds add depth to this brew. With more dandelion root and herbs per serving than any other brand, Teeccino Dandelion Dark Roast produces a cup where the deep, full-bodied flavor of coffee meets the health benefits of nature’s healing herbs.
No other brand of coffee alternatives offers certified gluten-free flavors. Enjoy all of Teeccino’s Dandelion certified gluten-free flavors knowing that you don’t have to worry about any exposure to gluten!
Ingredients : roasted organic carob, organic chicory, organic dandelion root, organic ramón seeds, natural coffee flavor.
Country of Origin : USA
Gluten Free : yes
Kosher : yes
Organic : 95%+ organic
Size : 10 bag
Pack of : 6
Selling Unit : case